It's been a while...

It's been a long time since my last post. This summer flew by and was filled with the craziness of summer camp, trip to Maine, and lots of fun times with friends and Jared (as I type he's in the kitchen cooking me up a deliciously smelling pesto tomato pizza with basil from the front yard)! :)

I've been meaning to post one of the recipes that has become one of my absolute favorites lately. It's a super simple salad dressing but I never need another dressing - this one is just that good. So here you go -

Spring Greens Salad Dressing
3/4 tsp fresh lemon juice
3/4 tsp white wine vinegar (I just use regular white vinegar)
1/2 tsp minced shallots (I just use one "clove" of shallot - probably way more than 1/2 tsp but I have a newfound LOVE of shallots lately)
1/8 tsp salt, divided
Dash of sugar
1/8 tsp black pepper
2 tsp olive oil
2 cups packed spring mix greens

Combine juice, vinegar, shallots, 1/8 tsp salt, and sugar; let stand for 15 minutes.

Add tsp oil and 1/8 tsp pepper to shallot mixture; stir with a whisk. Add greens; toss gently.

That's it! Could it get any easier than that? Try it, you'll enjoy that's for sure. :)

Ok I'll try and update more frequently. But I am alive, I am very happy, and looking forward to the weather cooling off soon!